With Spring on the way, it makes me think of light bites for lunch and eating more al fresco food, and wanting to see explosions of colour on my plate. I also think it is much easier to eat more healthily once the weather is warmer, because salad is far more appealing when it is … [Read more…]
I love a good quality cooking utensil. I mean, when you spend a lot of time in the kitchen prepping and cooking meals and baking cakes, it just makes the experience easier, quicker and more enjoyable if you have the right tools for the job.
I am always looking for ways to use up over ripe bananas and since I have had my blog, I have posted many different recipes from cupcakes to cookies, from brownies to bread, but I have never incorporated them into flapjacks before. Well, now I have and I have to say it was a great … [Read more…]
Mothering Sunday is fast approaching and I have no idea what I will be doing. It is funny really, because even though I am now a Mum, and am entitled to celebrate Mothers Day myself, I still think of it as a day to treat my Mum just as I did in the years before … [Read more…]
As much as I enjoy being a carnivore, I eat meat free dishes several times each week. This is great for me Monday-Friday as my OH (who is more resistant to meat free meals), works away and therefore I do not get any complaints about the lack of meat on the plate, and I can … [Read more…]