These simple Curried Potato and Vegetable Cakes with a Spiced Mango Jam are made from leftover vegetables and are a great way of reducing food waste at home, and a cheap way to make a nutritious and tasty dinner for your family. These humble but tasty Curried Potato and Vegetable Cakes with a Spiced Mango … [Read more…]
This Sausage and Baked Bean Curry is a great way of feeding your family on a budget,using mostly stored cupboard ingredients it is packed full of flavour and can even be made while camping! The other weekend we decided to go away for a night in our new camper van, and we also wanted to … [Read more…]
This easy to make Slow Cooker Vegetable Lasagne is a lighter and low calorie version, as it only contains some fat free cottage cheese on the top layer. It also contains baked beans and LOTS of healthy vegetables In all the years that I have owned a slow cooker, I have never made a lasagne … [Read more…]
I don’t know about you, but part of the enjoyment I get after Christmas Day is getting to use all of my foodie leftovers in one way or another. The savoury leftovers are easy to use up by making bubble and squeak, soup, pie or maybe a stew, but the sweet leftovers are always more … [Read more…]
When I was younger, possibly a teenager my Nanny gave me a birthday card and it is one which not only is very funny but one that I have never forgotten. On the front it simply had an illustration of a green avocado, and the text read “It’s you birthday” and the inside it said … [Read more…]