This moist Gin and Tonic Layer Cake is a perfect treat for she (or he) who loves gin and cake as it combines both in one delicious sponge. Why have gin in a glass when you can eat it in a cake? Gin and Tonic inside a cake is always a good thing, right? I … [Read more…]
This recipe for Curried Mackerel Fishcakes uses Princes Canned Mackerel Fillets and can be made in next to no time using store cupboard ingredients. As a busy working Mum I want to be able to create meals for my family that are not only tasty, but nutritious and speedy too. After all, with after school … [Read more…]
The week before I went on holiday, I wanted to use up some bits and bobs I had in my kitchen, and as I needed to make a cake for playgroup anyway, it was the perfect opportunity to use them up in a tasty way.