Mincemeat Christmas Cake

Mincemeat Christmas Cake

A festive Mincemeat Christmas Cake which is a great alternative to a more traditional fruit cake. A light sponge that still tastes like Christmas cake!
Mincemeat Christmas Cake

This cake is very easy to make and is a great way of using up any jars of mincemeat that you might have lying around, which is how I came to making it myself this week.  Not everyone likes the more traditional Christmas cake, made using lots of dried fruit and candid peel. My Mincemeat Christmas Cake, is a much lighter cake and yet still contains the flavours of a more traditional version and is much quicker to make too.

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Ginger and Lemon Drizzle Cake

Ginger and Lemon Drizzle Cake

My timeline has been filled with scrummy looking drizzle cakes since the GBBO ended on Wednesday night, and seeing as though my recipe entered for week 1 did not strictly come under any of the 3 baking categories, I felt I should rectify that at my earliest opportunity. hence, this Ginger and Lemon Drizzle Cake will be my second cake linked up this week.

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