Project 365, 2015. Week 51
Wow! Can you believe that the Christmas holidays have started, and that by this time next week it will all be over! The time really has whizzed past, as has this year which is also almost over!
Author: Jenny Paulin
Christmas Pudding Flapjacks
I don’t know about you, but part of the enjoyment I get after Christmas Day is getting to use all of my foodie leftovers in one way or another. The savoury leftovers are easy to use up by making bubble and squeak, soup, pie or maybe a stew, but the sweet leftovers are always more … [Read more…]
Top 5 alternative recipes to cook in your kitchen this Christmas
Traditional Christmas turkey is not always appreciated by family members and invited friends. Some individuals are allergic to turkey, while others just do not enjoy the flavour. This year, create an alternative main course and watch as this change in menu is accepted with gusto.
Giving my Oven a Make Over with Oven Pride Complete Care
I have a confession. It’s a dirty little secret. I have a filthy oven! Well, I did up until 2 weeks ago at least. Cleaning my oven regularly is something I am not good at doing, I would say it is a job I tackle maybe once or twice a year. That is probably bad, … [Read more…]
The Food Assembly
My boys are at an age now where they are getting curious about where the food they eat comes from. Even though I have explained to them before many times, recently it has been a hot topic at the dinner table. The boys have visited farms a few times, and living in the glorious county … [Read more…]