9 Comments

  1. I always love the ‘what’s in the cupboard’ emergency bakes the best. My Chocolate Beetroot cake has nesquick instead of cocoa powder and it’s a delight! These sound absolutely perfect!

  2. These take me back to the Mars Bar rice krispie cakes we used to make as Girl Guides! I will be trying these out with my 7 year old as I’m sure she’d love making and eating them. Pinned it to try later.
    #Recipeoftheweek

  3. […] a large bag of oats and thought aha! Mincemeat flapjacks. When I experimented last year and made my Mars Bar Flapjacks, I kept the recipe really simple by using just 3 ingredients. Well, my Mincemeat Flapjacks are also […]

  4. Lucy

    Great recipe for cooking with Easter eggs! I used the mars bars from my egg, and melted the egg on the top. Delicious, and went down very well in the office!

  5. Mythbirtthedragon

    Mars bar flapjacks. Have just made these and pleasantly surprised they are not as sweet as I thought they would be. Nice and chewy without being tooth pulling. Next time may reduce butter/flapjacks a little as pan left quite greasy.

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