Brussel sprouts are exactly like the marmite of the vegetable world.
You either love ’em or hate ’em.
As a child and young adult I could not stand them. Every Christmas my Mum would sneakily cook them and serve them mixed with savoy cabbage, but with their unique flavour, I could always detect the sprouts on my plate! However, during my 30’s something changed and now I like brussel sprouts and I happily serve them Christmas Day with some smoked bacon and chestnuts and they are delicious!