This is my recipe for slow cooker roast beef . It is the easiest way to cook a beef joint that ensures it is tender and tasty. As the beef cooks in your slow cooker or crock pot, it creates its own gravy which contains all the juices from the meat. Please try it, because you will not … [Read more…]
I often end up with left over vegetables and try to think up ways of using them up in recipes. So recently I had a butternut squash left and I used half in a hidden veggie pasta sauce and decided to use up the remainder in some fruit cakes. After all, if cakes con count … [Read more…]
With it being Bonfire Night today I thought Burton and I would make some cakes to take to the little family bonfire and firework party which his paternal grandparents are having. Not that there needs to be an excuse to have cake, of course!! I wanted to create some cupcakes that summed up this yearly … [Read more…]
I experienced a cooking revelation today! Thanks to Dawn (The Moiderer) I decided to try cooking a whole chicken in my slow cooker, as I was out all day and it needed to be eaten by tomorrow. Now I am not joking when I say that the chicken was amaaaaaaazing! As I … [Read more…]
This weeks Recipe Shed theme set by Keith is SAUSAGES. I do love a good banger *ahem* and since I joined Slimming World back in May I haven’t had any because from a healthy eating plan point of view, they are just too high in syns (which won’t mean much to any non SW members … [Read more…]