This is the first time I have joined in with Keith’s Recipe Shed linky, merely because the last two times it has been live I hadn’t managed to cook with the chosen ingredient! However, as the theme this is Recipes That Have Been Handed Down I was able to cook my recipe in time 🙂 … [Read more…]
I recently ate at a local pub where they had a homemade malteaser cheesecake on the menu which was very nice. So I decided to try and make one myself at home and this is how I made it. INGREDIENTS 300g chocolate digestive biscuits 100g unsalted butter, melted 300g tub of full fat soft cheese … [Read more…]
I had a very ripe mango left in my fruit bowl together with some apples and wondered what I could do to use them up. So I opted for a cake (like I need an excuse!) and adapting a carrot cake recipe I often use I switched some ingredients and made this And this is … [Read more…]
I made these yummy cookies this morning in next to no time, and thought I would share the recipe on my blog. They are Cranberry, Sour Cherry & White Chocolate Chip Cookies, but you could use a mixture other dried fruit and/or nuts and/or chocolate chips of your choice. Berry & White Chocolate Chip Cookies … [Read more…]
So it’s week four of Chez Chelle already and this weeks key ingredient is CHICKEN. I love chicken and use it in so many different ways from casseroles, to pasta dishes, to rice dishes to roasts. For this week I am going to use a roast chicken dish taken from Jamie Oliver which is absolutely … [Read more…]