When it comes to eating and especially with trying to get them to eat new foods, my boys can be……..well….challenging! They know what they like and they like what they know! Therefore when I was asked if I would like to review a new cookery book Indian Supermeals : Baby & Toddler Cookbook, I accepted … [Read more…]
Allowing 1 scoop per person this will serve 10 people You will need 300ml double cream 1/2 tin of condensed milk Lemon curd – I used the value type os used a whole jar but if you used a better quality one then/2 a jar would be sufficient 2 meringue nests broken into pieces Method … [Read more…]
Another way of using left over Christmas pudding is to make ice cream from it. However, if you wanted to, why not make a Christmas Pudding Ice Cream as an alternative to the traditional way of serving this festive dessert. I bought a value christmas pud from Tesco for about 99p and it was great … [Read more…]
As much as I enjoy my homemade Christmas Pudding, there is always some left and rather than just eat up left overs I try to find ways of using it up which are a bit different. Here are some Christmas Pudding Muffins which are nice and light and not stodgy despite containing christmas pudding! To … [Read more…]
There is something comforting about slow cooked meat stews this time of year, and adding some guinness to the mix makes for a very tasty dish that is sure to warm you up on a cold day. Here is my take on beef & guinness stew serves 4 adults 1 kg beef- stewing or braising … [Read more…]