Author: Jenny Paulin
Investing In A Food Thermometer
I love cooking and I am always wanting to experiment and try out new recipes and create my own versions. The problem is that I am not good at following recipes word for word and ingredient for ingredient. I love looking through cook books and watching cookery programmes to get ideas and inspiration, yet I hate … [Read more…]
Thyme & Black Pepper Profiteroles Filled With A Mushroom Mousse (GBBO #week 9)
I am starting to wonder what on earth will happen to my Tuesday nights and my blogging life once the Great British Bake Off ends and the Great Bloggers Bake Off linky comes to a close (or will it……..???). *sighs* Oh well……….
Are You A Hoarder?
I think I might be guilty of being a bit of a hoarder. Not a massive one like you see on those programmes on the television, you understand but when it comes to having a clear our of items we no longer need in our home I am not very good at bagging things up … [Read more…]
GBBO Round Up #Week 8
So yet again you have all done yourselves proud and produced another weeks worth of amazing bakes. I have to be honest I was not expecting as many entries as we received due to the categories, so I am very pleased that all things considered we had 25!! The categories this week were *Bread – … [Read more…]