16 Comments

  1. Lauren_W

    I must apologise Jenny, when I first saw the title of this I honestly thought you’d lost it. Parsnips…in a cake??!! BUT it looks really really yummy and I guess can’t be too much different than carrot cake?
    I actually have a bag of these in the freezer, I’m not sure if I’m brave enough to make it xx

  2. Jennypaulin

    It was like a Fruit cake sponge cake! Really, really nice. You should def make it because its like a carrot cake in a way . Go on!! X x

  3. that looks gorgeous…definitely my kind of cake more than a chocolate cake…problem is I would end up eating it all as it’s got nuts in, the kids don’t like cake with nuts in but I love it! Genius idea…there’s no reason why cake can’t be a complete meal, especially with veggies in!x

  4. Notmyyearoff

    :O Parsnips?! Really? Wow! That looks delicious but I’d never have thought parsnips would go into a cake!

  5. Let it never be said that you do not test the boundaries of cake-making; you’re like a mix between Fanny Craddock and Heston Blumenthal. God love you, hate parsnips and no way I’d try this with them in but I’d do it without.

  6. Jennypaulin

    i dont eat parsnips either BUT the only ones I have ever eaten are the AB ones as they are sweet and crispy. you REALLY wouldnt know this cake contains parsnip same as courgette cake doesnt taste like courgette.this tasted like a moist spicy fruit cake mmmmm

  7. Kate Davis-Holmes

    Every stage of this cake is so good to look at. Like the depth and what a great use of Aunt Bessies parsnips

  8. Ca4ole

    Jenny, that cake looks so moist and delicious. Thanks for adding it to the collection. Cheers

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