Easy Chicken Biryani
Author: 
Recipe type: mains
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Ingredients
  • 1 onion, chopped finely
  • 1 tbsp oil
  • 1-2 tbsp curry paste (whichever you prefer)
  • 1 tbsp mango chutney
  • 250g cooked boiled rice
  • couple of handfuls of cooked chicken (or turkey) shredded
  • couple of handfuls of cashew nuts
  • couple of handfuls of frozen peas
Instructions
  1. place the oil in a non stick pan and slowly fry off the onion for about 5 minutes until soft
  2. add the curry paste and stir
  3. add the cooked rice, chicken, peas, cashews and mango chutney and stir to coat everything
  4. Cover with a lid and simmer for about 5 -10 minutes until the dish is piping hot, stirring occassionally to ensure it does not stick together or to the pan
  5. Serve with mango chutney on the side and naan breads and / or poppadoms
Recipe by Mummy Mishaps at http://www.mummymishaps.co.uk/2014/03/easy-chicken-biryani.html