Party Doughnuts (Baked)
Cook time: 
Total time: 
Serves: 14
  • 225g self raising flour
  • 125 g Caster sugar
  • 175 ml milk
  • 2 Eggs
  • 2 tbsp Olive oil
  • 1 tsp Vanilla extract
  • Food colouring gels of your choice - I used purple, pink and red
  • Edible sprinkles
  • 400g Icing sugar
  • Water
  1. Pre-heat your oven to 160C (Fan) /180C and grease your doughnut tin/s
  2. In a large bowl mix together the milk, eggs, olive oil and vanilla extract
  3. Add the flour and caster sugar to the wet ingredients and whisk until combined and smooth.
  4. Divide the batter between 3 bowls and add a little of each of the food colourings to each one and mix well .
  5. Then into the doughnut pan, add approx 1 generous tsp of each coloured batter into each hole
  6. Take a knife and swirl the batters inside the holes to make a marbled effect
  7. Bake in the oven for approx 10 mins
  8. Leave to cool and then remove from the tin
  9. *Icing*
  10. Divide the mixture between 4 bowls , and into 3 of them add some of each food colouring plus a little cold water (enough to make a thick paste) to make 3 coloured icings and then finally the 4th bowl will be white.
  11. *Decorate*
  12. Using a palette knife , cover each doughnut with the 4 icings and then cover with sprinkles.
  13. Leave to set and then enjoy :)
Recipe by Mummy Mishaps at